Foodie Guide to Taste of EPCOT Food & Wine Festival 2020

Ratatouille topiary at EPCOT
Ratatouille topiary at EPCOT

EPCOT reopened today with new social distancing measures and an awesome foodie guide for its 2020 International Food & Wine Festival.

If you’re visiting EPCOT this year, come hungry because there’s plenty to eat! A Taste of EPCOT International Food & Wine Festival will be the longest running version of the food celebration ever. Starting July 15 and running through the fall, guests can sample delicious bites from around the world. Additionally, topiaries from the Flower & Garden Festival (which was cut very short this year) have stuck around to amuse guests.

Complete Foodie Guide to Taste of EPCOT Food & Wine Festival

Mac & Cheese Hosted By Boursin® Cheese
Location: World Showplace

  • Gourmet Macaroni and Cheese with Boursin® Garlic and Fine Herbs Cheese topped with Herbed Panko 
  • Buffalo Chicken Macaroni and Cheese with Boursin® Garlic and Fine Herbs Cheese Sauce topped with Carrots, Celery, and Blue Cheese Crumbles 
  • Lobster Macaroni and Cheese with Boursin® Garlic and Fine Herbs Cheese Sauce and Lobster Cream topped with Herbed Panko 
  • Macaroni & Cheese with House-made Italian Sausage and Peppers (Plant-Based)
  • Stiegl Brewery Radler Zitrone, Salzburg, Austria 
  • L’ecole No. 41 Chenin Blanc Old Vines, Columbia Valley, WA 
  • Evolution by Sokol Blosser Pinot Noir, Willamette Valley, OR
Caramel-Apple Popcorn at EPCOT Food & Wine Festival 2020
Caramel-Apple Popcorn at EPCOT Food & Wine Festival 2020 ©Disney

Appleseed Orchard
Location: World Showplace

  • Charcuterie and Cheese Plate featuring Burton’s Maplewood Farm Applejack Brandy Barrel Aged Maple Syrup 
  • Caramel-Apple Popcorn 
  • Frozen Apple Pie (Non-Alcoholic drink)
  • Short’s Brewing Co. Mule Beer, Elk Rapids, MI 
  • Heavy Seas Brewery Tropicannon Citrus IPA, Halethorpe, MI 
  • Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, LA 
  • 3 Daughters Raspberry Lemonade Dry Hard Cider, St. Petersburg, FL 
  • Short’s Brewing Company Starcut Ciders Mosa Hard Cider, Bellaire, MI 
  • Ciderboys Banana Bliss Hard Cider, Stevens Point, WI 
  • Apple Blossom Sky: Fanta® Apple, Ginger Beer, Floodwall Apple Brandy, Burton’s Maplewood Farm Applejack Brandy Barrel Aged Syrup and Mini Marshmallows

Desserts & Champagne
Location: World Showplace

  • Liquid Nitro Chocolate Cake Pops 
  • Liquid Nitro Chocolate Cake Pops with Crumbled Twix® Original 
  • Liquid Nitro Chocolate Cake Pops with Crushed M&M’S® Milk Chocolate 
  • Frozen S’mores (Non-Alcoholic drink) 
  • Moët & Chandon Impérial Brut, Champagne 
  • Dom Pérignon Brut, Champagne 
  • Veuve Clicquot Brut Rosé, Champagne 
  • Frozen S’mores with Whipped Cream Vodka drink
Spanakopita (Greece) at EPCOT Food & Wine Festival 2020
Spanakopita (Greece) at EPCOT Food & Wine Festival 2020 ©Disney

Wine & Dine Featuring Festival Favorites
Location: World Showplace

  • Kielbasa and Potato Pierogi with Caramelized Onions and Sour Cream, Poland 
  • Seafood Fisherman’s Pie, Ireland 
  • Spanakopita, Greece 
  • Forge Cellars Dry Riesling Classique, Seneca Lake 
  • Conundrum Red Blend, California 
  • tenshən Rhône Style White Blend, Central Coast 
  • Lang & Reed Wine Company Cabernet Franc, North Coast 
  • Frog’s Leap Zinfandel, Napa Valley 
  • Kurt Russell’s Gogi Wines Pinot Noir, Santa Rita Hills 
  • Bleu Spectrum: Blanc de Bleu Cuvée Mousseux with Boba Pearls 
  • Guinness Baileys Milkshake

Canada

  • Canadian Cheddar and Bacon Soup served with a Prop & Peller® Pretzel Roll
  • “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce
  • Collective Arts Brewing Blackberry Fruit Beer, Hamilton, Ontario 
  • Inniskillin Icewine 
  • Château des Charmes Merlot 

Refreshment Port
Location: Near Canada

  • DOLE Whip® Pineapple (Plant-Based)
  • DOLE Whip® Pineapple with Parrot Bay Coconut Rum 
  • Bud Light Seltzer 

Hawai’i
Location: Showcase Plaza

  • Kālua Pork Slider with Sweet-and-Sour DOLE® Pineapple Chutney and Spicy Mayonnaise 
  • Teriyaki-glazed Spam® Hash with Potatoes, Peppers, Onions, and Spicy Mayonnaise
  • Maui Brewing Company Pineapple Mana Wheat, Kihei, HI 
  • Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL 
  • AULANI Sunrise: Vodka, DOLE® Pineapple Juice, and Grenadine 
Lobster Tail with Meyer Lemon Emulsion at EPCOT Flower & Garden 2020
Lobster Tail with Meyer Lemon Emulsion at EPCOT

The Citrus Blossom
Location: Showcase Plaza

  • Lobster Tail with Meyer Lemon Emulsion and Grilled Lemon
  • Crispy Citrus Chicken with Orange Aïoli and Baby Greens
  • Orange Cream Shake in a Souvenir Orange Bird Sipper Cup (Non-Alcoholic)  
  • Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, FL 
  • Orange Sunshine Wine Slushy

Shimmering Sips
Location: Showcase Plaza

  • Shimmering Strawberry Soft-Serve in a Waffle Cone
  • Banana Bread with Mixed Berry Compote (Plant-Based)
  • Tropical Mimosa with Sparkling Wine and Passion Fruit, Orange, and Guava Juices 
  • Key Lime Mimosa with Key Lime Sparkling Wine and Cranberry Juice 
  • Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice 
  • Banfi Rosa Regale Sparkling Red, Piedmont

Islands of the Caribbean
Location: Showcase Plaza

  • Ropa Vieja Empanada with Tomato Aïoli 
  • Jerk-spiced Chicken with Roasted Sweet Plantain Salad and Mango Chutney Yogurt
  • Flancocho:Passion Fruit Cake with Coconut Flan 
  • Red Stripe Lager 
  • Opici Family White Sangria   
  • Frozen Mojito

Earth Eats Hosted By Impossible™
Location: Near Mexico

  • Impossible™ Farmhouse Meatball with Lentil Bread, Spinach, Marinated Vegetables, and Creamy Herb Dressing (Plant-Based) 
  • The Impossible™ Burger Slider with Wasabi Cream and Spicy Asian Slaw on a Sesame Seed Bun (Plant-Based) 
  • Chocolate Pudding Terrarium with Avocado Cream, Matcha Crumble, and Baby Herbs (Plant-Based)
  • Bloomin’ Blueberry Lemon and Ginger Tea Featuring Twinings of London® (Non-Alcoholic) 
  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL 
  • Bloomin’ Blueberry Lemon and Ginger Tea Featuring Twinings of London® with Tito’s Handmade Vodka served in a Mason Jar
Ribeye Taco at EPCOT International Food & Wine Festival 2020
Ribeye Taco at EPCOT International Food & Wine Festival 2020 ©Disney

Mexico

  • Ribeye Taco: Ribeye Steak with Ranchera Salsa in a Corn Tortilla topped with Onions, Chives, and a Lime Wedge 
  • Pork Tostada: Fried Corn Tortilla topped with Chipotle Black Beans, Roasted Pork, Fresh Salsa Verde, Onions, and Cilantro 
  • Mexican Craft Beer: Tulum Artisanal Lager Crafted with Citrus Notes and made with Mexican Caribbean Seawater 
  • Passion Rose Sangria: Red Wine, Rum, Rose Petal Liqueur, Passion Fruit Purée, and Lime 
  • Clásica Margarita: Tequila, Chile Poblano Liqueur, Lime Juice, and Agave Nectar with a Salt Rim 
  • Mango Smoky Margarita: Mango Purée, Mezcal, Applejack, Lime Juice, and Agave Nectar with a Tajín Chile-Lime Rim

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China

  • Chicken Dumplings with Chinese Slaw 
  • Mongolian Beef Bao Bun 
  • Jasmine Draft Beer 
  • Happy Peach: Peach Liqueur and Dark Rum 
  • Byejoe Punch: Chinese Bai Jiu Spirit, Lychee, Coconut and Pineapple Juice

Africa

  • Spicy Kenyan Vegan Corn and White Beans with Pigeon Peas, Quinoa & Ancient Grains Medley, and Kachumbari Slaw (Plant-Based)
  • Piri Piri Skewered Shrimp with Citrus-Scented Couscous 
  • Tusker Lager 
  • Jam Jar Sweet Shiraz, Western Cape

Refreshment Outpost
Location: In the African Outpost

  • Frozen Slushy Coca-Cola® or Minute Maid® Lemonadein a Souvenir Spike the Bee Sipper Cup (Non-Alcoholic)
  • Bud Light Seltzer 

Germany

  • Schinkennudeln: Pasta Gratin with Ham, Onions, and Cheese  
  • Roast Bratwurst in a Prop & Peller® Pretzel Roll
  • Apple Strudel with Vanilla Sauce
  • Weihenstephaner Festbier Lager 
  • M.I.A. Brewing Company Hugo, Doral, FL  
  • Hacker-Pschorr Hefe Weisse Naturtrüb 
  • Riesling

Italy

  • Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella Cheese 
  • La Classica: Cheese Tortellini with Ricotta, Provolone, Fontina, Parmesan, Vodka Sauce, and Crispy Bacon 
  • Cannoli Siciliani:Crisp Pastry Filled with Sweet Ricotta, Chocolate, and Candied Orange 
  • Peroni Nastro Azzurro Pilsner 
  • Pinot Grigio, Terre Di Bacco 
  • Chianti, Gabbiano 
  • Prosecco, Terre Di Bacco 
  • Moscato, Batasiolo 
  • Rosa Regale, Banfi 
  • Italian White Sangria with Prosecco 
  • Italian Red Sangria with Cabernet Sauvignon

Hops & Barley

  • New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled Roll  
  • Southern Seafood Boil: Shrimp, Mussels, Crawfish, Potatoes, Corn, and Andouille Sausage 
  • Freshly Baked Carrot Cake and Cream Cheese Icing
  • North Coast Brewing Co. Blue Star Wheat, Fort Bragg, CA  
  • 3 Daughters Brewing A Wake Coffee Blonde Ale, St. Petersburg, FL
  • Heavy Seas Americannon APA, Baltimore, MD 
  • Angry Orchard Rosé Hard Cider, Walden, NY
  • Mer Soleil Reserve Chardonnay, Santa Lucia Highlands 
  • Broadside Cabernet Sauvignon, Paso Robles 

Funnel Cakes
Location: In the American Adventure

  • Street Corn Funnel Cake topped with Roasted Corn, Cotija Cheese, Cilantro and Cumin Crema dusted with Paprika

Japan

  • Tempura Donburi: Two Pieces of Tempura Shrimp and Kakiage Vegetable Tempura with Tentsuyu Dipping Sauce served over Sushi Rice 
  • Frothy Ramen: Chilled Noodles in a Dashi Broth topped with Egg White Froth 
  • Chirashi Sushi Flowerpot: Fresh-cut Salmon, Salmon Roe, and Spinach served over Sushi Rice with Furikake and topped with Poke Sauce 
  • Kirin Draft Beer 
  • Strawberry Nigori Sake 
  • Furano Martini: Vodka, Lavender Syrup, and Yuzu Juice
Chocolate Baklava at EPCOT International Food & Wine Festival 2020
Chocolate Baklava at EPCOT International Food & Wine Festival 2020 ©Disney

Morocco

  • Beef Kefta Pocket with Caramelized Onions, Garlic, and Spicy Tomato Concassée 
  • Spicy Hummus Fries with Cucumber, Tomatoes, Onions, Tzatziki, and Chipotle Sauce 
  • Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce 
  • Mediterranean Beer 
  • Kasbah Prestige Red 
  • Red Organic Sangria 
  • Mimosa Royale: Sparkling Wine and Orange Juice topped with Orange Liqueur

Brazil
Location: Between Morocco and France

  • Crispy Pork Belly with Black Beans, Tomato, and Onions
  • Pão De Queijo: Brazilian Cheese Bread
  • M.I.A. Beer Company Barbossa Black Beer, Doral, FL  
  • Frozen Caipirinha featuring Leblon Cachaça
Tarte aux Oignons Caramelises Et Chévre at EPCOT Food & Wine Festival 2020
Tarte aux Oignons Caramelises Et Chévre at EPCOT Food & Wine Festival 2020

France

  • Tarte aux Oignons Caramelises Et Chévre: Goat Cheese Tart with Caramelized Onions on a Flaky Pastry Crust 
  • Canard Confit À L’orange: Braised Duck Confit À L’orange with Mashed Sweet Potatoes 
  • Tarte Tropezienne, Coulis Framboise: Brioche Cake Filled with Light Pastry Cream and Raspberry Coulis 
  • Kronenbourg Blanc 1664 Draft Beer 
  • VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor 
  • Bordeaux, Merlot and Cabernet Blend, Château Tarin 
  • La Vie en Rose Frozen Slushy: Vodka, Grey Goose L’orange, St. Germain Liqueur, White and Red Cranberry Juice

Joffrey’s Coffee & Tea Company

  • Future World East – Spring Berry Bliss: Frozen Strawberry and Coconut Syrup topped with Raspberry Vodka 
  • Canada – Orange Splash: Frozen Lemon mixed with Orange Vodka 
  • American Adventure – Tropical Breeze: Frozen Lemon, Coconut Syrup, and Pineapple Rum 
  • Showcase Plaza – Passion Flower: Frozen Passion Fruit and Tea infused with Lemon Vodka

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